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Perugina Baci Classic Dark Display Box, Dark Chocolate, 5.3 Pound
About this item
Dark chocolate with whole and chopped hazelnuts,Product of Italy,The product is made with no artificial flavors, colors or preservatives. Gluten free and Kosher certified. UTZ certified sustainable cocoa.,
Read more
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Product Code: B07CT5GRSG
Availability: In Stock
Availability: In Stock
$77.99
Ex Tax: $77.99
Ex Tax: $77.99
| Flavor | Dark |
| Weight | 5.5 Pounds |
| Brand | Perugina |
| Allergen Information | Gluten Free |
| Diet Type | Gluten Free, Kosher |
Dark chocolate with whole and chopped hazelnuts,Product of Italy,The product is made with no artificial flavors, colors or preservatives. Gluten free and Kosher certified. UTZ certified sustainable cocoa.,
Baci Perugina
Truffles are made using a time-honored traditional recipe since 1922, using only 8 carefully selected, high quality ingredients.
Read moreCompany History
In 1922, Luisa Spagnoli came up with the
recipe for Baci Perugina. She combined fine
cocoa and fragrant hazelnuts to obtain a
gianduia center, topped with a whole hazelnut
and covered with her special chocolate,
Luisa dark chocolate. The result was a mini
masterpiece with a rich flavor. Luisa’s recipe,
with its simplicity, achieved the perfect balance
between flavor and consistency.
Product of Italy
- 100% UTZ Certified Sustainable Cocoa Beans
- Roasted Hazelnuts
- Madagascar Vanilla
Get Creative With Baci Perugina
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| Dress up a traditional S’more with a Baci Perugina instead of plain old chocolate. | Easily create a home made ice cream with Baci Perugina. | Heart-shaped dessert pizzas topped with fruit and Baci Perugina are the sweetest of treats! |
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The Baci Perugina RecipeTo this day, everything in a Baci is unique: the gianduia filling, the exclusive recipe, the Luisa dark chocolate coating made using an inimitable technique that is closely guarded. In the same way the shape, perfectly imperfect, remains true to Luisa Spagnoli’s artisan tradition. | The Evolving Story of Baci Perugina Love NotesThe love notes are the signature that wrap every hazelnut-crowned Baci, passing on messages of love, affection and friendship. Love notes have come a long way from those handwritten secret messages of Luisa Spagnoli, who created Baci in 1922 with hidden notes as a way to communicate with her lover. It was a simple gesture between the star-crossed lovers that spurred on almost a century. | Dedication to QualityCocoa Plan: promotes cocoa farmers to run profitable business while supporting the ban of child labor, ensuring a supply of sustainable cocoa. (Name of the Certification Body: Bureau Veritas Certification. Certification Body certificate number: 1-8510969213. Issue date of certificate: 02/11/2018) UTZ Cocoa: cocoa is sourced and produced sustainably in safe working conditions. (Name of the Certification Body: Bureau Veritas Certification. Certification Body certificate number: 1-8510969213. Issue date of certificate: 02/11/2018) Celiac: Certified by Beyond Celiac (Certificate COR# 0299, issued on May 22, 2019) Kosher: certified by Star-K (Certificate number: 5 Teves 5780, valid through 12/31/2020) No GMO Ingredients (Certificate: IT17/0867, issued on 9/13/2018) |
Case contains 170 individually wrapped Baci. The perfect favor for a variety of celebrations – especially weddings and anniversaries because remember, Baci is Italian for “kisses”. Silky dark chocolate enrobes a heart of gianduia (a luscious creamy blend of milk chocolate and ground hazelnuts) dotted with chopped hazelnuts and crowned with a whole hazelnut. Each confection is hugged with a love note and is wrapped in Baci’s signature silver and blue foil.
| Weight | 5.5 Pounds |
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